It’s Christmas season! Let’s spice up on our snacks and make them taste extra delicious and wintery! In this issue of FDN Life Magazine, we’ll be making Vegan Christmas Energy Balls.
Different countries celebrate the festive season in so many different ways, but one thing that every culture has in common is the love of traditional festive food.
Running out of ideas on what to cook for breakfast, lunch or dinner? Find our list of 21 international dishes & recipes for busy FDNs.
Enjoy a taste of Morocco this month with our easy-to-follow Vegetable Tagine recipe.
We travel all the way to Morocco this issue to explore the wonderful cuisine on offer.
Yummy! 6 natural foods that’s great for health and vitality.
Vegan or vegetarian? Create tasty pancakes without eggs.
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